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PADMA formulae comprise carefully blended dried and milled
plant parts. PADMA Inc. refrains from using additives that
are not strictly necessary
(preservatives, aromas, flavourings, colourants). In this
way PADMA Inc. abides by the principle of Tibetan tradition
to use only natural ingredients.
Quality control
 The
raw materials that are used in the PADMA formulas meet the
strict quality requirements of the authorities. These are
established precisely for each individual plant (e.g. through
monographs in the pharmacopoeias). Careful quality control
in the PADMA laboratory ensures that only high-grade plant
parts are used.
In this connection, particular importance is attached to
the purity of the herbal substances used. Residues of pesticides,
heavy metals or moulds make them unusable for the manufacturing
process.
Product-specific quality aspects such as content of important
constituents, fingerprints or physical parameters are naturally
also checked. Besides the chemical-analytical methods, the
PADMA employees can also count on their own sense of taste
and smell. The human sensory organs constitute a highly sensitive
instrumentarium and represent an optimal complement to the
technical test methods.

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